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Organic

tasting menu

Organic

tasting menu


Balsamic di Modena / Beet / Hazelnuts


Chili / Citrus fruit / Mango / Curry


Baby broccoli / Fermented walnuts


Saffron / Wild mushrooms / Citronella


Truffle pasta / Cured egg yolk


Almond / Miso / Shiso / Apricot / Fennel


Pine nuts / Honey / Pollen / Cinnamon / Pistachio

Full Menu 145€

Wine Pairing 110€

VAT included at the current rate.

Sensory Moments

tasting menu

Sensory
Moments

tasting menu


Balsamic di Modena / Hazelnuts / Beet


Moqueca / Lemon thyme / Fermented nut


Hollandise / Lemon / Squid


Scarlet Shrimp / Cauliflower / Citronella


Cod tongues / Bacon / Pil-Pil / Caviar


Chantarelle / Celery / Apple / Turnip / Truffle


Tonka bean / Salted caramel / Pear / Cardamom / Mascarpone

Full Menu 200€

Wine Pairing 110€

VAT included at the current rate.

If you suffer from food allergies or have any form of food intolerance, please inform a member of our staff. We cannot guarantee that our products have been prepared in a hypoallergenic environment.

No dish, food or drink, including the couvert, may be charged if not request by the client or the client unusable it.